Christmas Menu

Cream of Broccoli & Stilton Soup

Chicken Liver & Cranberry Pate served with Finger Toast

Baked Half Grapefruit with Crème D'Menthe

Deep-fried Whitebait with Homemade Tartar Sauce

Roast Farmhouse Turkey with all the Trimmings

Roasted Vegetable & Wenslydale Bake

Pan-fried Escalope of Pork cooked in an Apricot & Port wine Cream Sauce

Chef's Selection of Vegetables & Potatoes

Christmas Pudding with Brandy Sauce

Homemade Chocolate Mousse

Apple Crumble with Custard

Assorted Ice Creams or Sorbets

Cheese & Biscuits

Coffee & Mince Pies

Last updated: 29th of September 2008 by JerseyWeb   Beau Rivage Bistro Menu 4